Ajanta News Food Desk
North Chennai street food and Thai desserts, check out these post-lockdown...
A growing tribe of cooks have been experimenting with their creative side during the lockdown, focussing on both the deliciousness of the meal inside...
7 Dishes to Cook at Home during Lockdown to Keep Your...
The Corona Virus Disease 2019 (COVID-19) pandemic in india has made crores of people go in 'house arrest'. As much as we hate this...
Top 9 Disadvantages of Chewing Gums on Health
One started this practice of chewing gums long back, our ancestors used tree resins to feel the experience of chewing gums. The purpose of...
7 Ways to Make Omelette at Home
Are you looking for the methods to make a perfect omelette? Omelette recipes are always the favorite of all eggetarians, especially, for breakfast and...
Recipe: How to make Kentucky famous Vegetarian Burgoo
This cold weather is perfect for inviting a serious healthy warm-up food like hearty soups and stews. And one stew that is easy to...
Why Chicken is Preferred over Red Meat by Majority? Know the...
Humans have hunted and killed animals for meat since ancient times and till date, Chicken and Turkey dinners are truly enjoyed and celebrated on...
Recipe Time: Know to make ‘Gobi’ Paratha with a Non-veg Ingredients
Looking for a healthy and tasty meal, all in one item? then you really need to try Chicken Gobi Paratha which is full of...
Recipe Time: Know to make Chicken Salad with Grapes
Chicken salad is a type of salad with chicken in it, Chicken as a main ingredient in it. Chicken is primarily mixed with chopped...
Recipe To Make Pure Ghee From Milk At Home
Ghee is the most versatile ingredient used in Indian cooking. Ghee is also called Clarified Butter in English. It is mostly used in South...